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Fleurieu South Coast Tour – 19 October

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Victor Harbor Winery

Your first stop is Beach Organics, a stunning certified organic farm in the hills behind historic Port Elliot. Collect herbs and vegies from the Barry’s garden and then gather around the hand built wood oven to create and cook your own flat breads and share breakfast pizzas.

On to Victor Harbor Winery, in Hindmarsh Valley. Enjoy local meats and artisan goat cheeses prepared by 2007 Chef of the Region, Dustin Rodgers. You will be one of the first to try the winery’s new release wines matched to Dustin’s dishes. In between courses you will be treated to a cheese making session by Denise Riches of Hindmarsh Valley Diary.

Pick up
Adelaide Hilton 9am
McLaren Vale & Fleurieu Visitor Centre 10am

Drop Off
McLaren Vale & Fleurieu Visitor Centre 5pm
Adelaide Hilton 6pm

Price: $150.00 including GST
Bookings: 08 8552 3013

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